In the lower Val di Sole are grown apples that boast the trademark of the nearby Val di Non: Melinda the only apple in Italy that has the DOP trademark. (Protected Designation of Origin)
The apples are all harvested strictly by hand during the months of September and October, but the farmers' work covers a whole year. The best time to admire the expanses of apple fields is certainly that of harvesting, but also in spring during the end of April and early May when there are thousands of wonderful white flowers on the trees. And once the apple is picked, where does it go?
What a question, on your table! The apple is perfect as a snack but can enrich any dish, from rice to pasta and also goes perfectly with desserts, you can't say goodbye to Val di Sole without first tasting a strudel, pancakes or apple pie. Find out where you can buy apples grown in Val di Sole!
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